Heart Healthy Recipes using Grapeseed Oil
Plain Grapeseed Oil
Cream of Winter Squash Soup
1 small pumpkin or 1 medium squash (butternut, acorn) 1 medium onion 3 cloves garlic 3 Tbsp Salute Santé! Chili Grapeseed Oil 3 Tbsp Salute Santé! Grapeseed Oil 6 cups veggie or chicken stock ¼ cup sugar Salt & pepper to taste
Cut up squash or pumpkin into sections. Place in a baking dish with onion and garlic slices. Rub all with Salute Santé! Chili Grapeseed Oil. Sprinkle with salt, pepper and half the sugar. Bake 1-1-1/2 hours until tender at 350º. Remove onion and garlic and place in a soup pot. Sauté in Salute Santé! Grapeseed Oil about 7 minutes. Scoop pumpkin out of shell. Add to soup pot with stock. Add remaining sugar. Bring to a boil and then simmer 20 minutes. Let cool then puree until creamy and thick.
Serves 4 as a main dish. |