Our "original grapeseed oil" is now cold pressed and gently refined. We use a physical refining process which is the most gentle way to create our delicious grapeseed oil which it is done with natural clay to filter the naturally occurring particles so the oil tastes light and nutty with a beautiful golden-green color. Our infused grapeseed oils are infused in an “oil bath” of organic herbs. No artificial flavorings or food colors are added. The oil bath never rises above body temperature. This allows the herbs to release their etheric oils making the flavor very pronounced but not developing any bitter aftertaste. We cold press our extra virgin cold pressed varietal grapeseed oils. These are pure finishing oils which are not filtered or refined. This results in a full flavor, full color oil with aromas reminiscent of each varietal grape and the wine crush. It is rich in antioxidants, vitamins and naturally occurring chlorophyll.
High in heart-healthy Omega 6 fatty acids, Great source of Vitamin E, Zero Trans Fat
24-month shelf-life from the manufacture date
Store at room temperature (between 68-77 degrees Fahrenheit) in a dry and clean food grade condition
The oil does not need to be refrigerated
Store in an area away from direct sunlight
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